Cooking the Australian Way (Easy Menu Ethnic Cookbooks)

中文名：
澳大利亚民族风味食谱
作者：
伊丽莎白·杰梅恩 Elizabeth Germaine
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澳大利亚民族风味食谱(Cooking the Australian Way (Easy Menu Ethnic Cookbooks))简介：

An introduction to the cooking of Australia, featuring such recipes as egg and bacon pie, Anzac biscuits, pumpkin soup, and glazed kiwi tart. Also includes information on the history, geography, customs and people of the "land down under."

伊丽莎白·杰梅恩的作品

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